Bakery Equipments
- Rotary Oven
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Long service life
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Unique design
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Low maintenance
By keeping track of current market growth, we are offering an excellent range of Baking Oven. deck baking oven,Rotary baking ovenThese offered ovens are manufactured by our professionals using quality approved components and Rotary baking oven, advanced technology. Moreover, these are checked on different parameters to comply with the set standards of industry. For their easy functioning and low maintenance, they are widely acceptable in hotel and restaurant industries. This range is available in various technical specifications.
Features:
- 3-deck Baking Oven
The model of 3-Deck Baking Oven BSP-E-13KW-2N that holds the capacity of 40 KG/Hr. The thermostat of this baking oven is from 20°C to 300°C. This oven weighs at 125 KG.
- Bread Slicer
The bread Slicer has 2 types of blades. 1 to 24 and 2 to 48. The gravity force method.
We make this Bread Slice which is known for features like superiority, durability, reliability and affordable price. They are well known for their high performance, robust construction and easy maintenance. These Slicers are designed and developed in line with the latest trends and standards set by the industry.
- Table-top Dough Sheeter
- Sturdy construction
- Resistance against corrosion
- Super performance
- Lightweight
We are a trusted organization of this domain in offering a wide gamut of Dough Sheeter Machine to our valued customers. These offered machines are used for making multigrain flour dough. In addition to this, our offered machines are made from the high-grade raw material, which can withstand the constant load and pressure.
Features:
- Planetary Mixer
We are one of the leading manufacturers and suppliers of a wide range of optimum quality Planetary Mixers.
The model of planetary mixers are I/BSP-BM30N that holds the bowl capacity at 28 ltrs. The maximum dough capacity is 6Kg.
- Proving Chamber
The proving chamber Widely used for storing food items. The modes and functioning that the heating temperature ranges from 40-100°C.
The humidity adjustment is that adjustable humidity inside the prover.
The safety of the proving chamber is that it is designed to work without any supervision.
- Spiral Mixer
The Sprial Mixer can mix powder ball, crisp and stuff containing less than 75% water. The machine has fast and slow two kinds of speed, and the mixing tube moves round left and right, to knead, rub, pinch, mix, twist, and sprain. It can easily mix all kinds of powder balls within the shortest time.
- Bun Divider
The type of bun divider is a deck baking oven for the usage of biscuit., which is easy to operate. The overload and phase failure protection is incorporated. This bun divider has the capacity of dividing 30 pieces/time (30-100 g/piece).